As part of our remit to roll out Marston’s Inns & Taverns, JWA were asked to design a new ‘Chicken Rotisserie’ interior design scheme for the Roebuck in Market Harborough, in addition to our usual role as Architects.
Marston’s internal design team were involved in determining a palette of core finishes, which formed the basis of a tailored scheme developed and applied by JWA.
The focal point of the interior is the showpiece Rotisserie Oven, positioned in the centre of the floor plan adjacent to the bar.
The design intent for the scheme is that it looks eclectic and rustic. Distressed materials and finishes are accented by a mish-match of interior accessories to give the impression of a tavern that has been added to over a period of time.
